PLACES
13-11-2020 by redazione
The Italian Saturday in Malindi is never an ordinary evening, especially if you decide to spend it at the Olimpia Club in Casuarina, even in a particular period like this, with all the necessary precautions.
In the most local restaurant of the Kenyan coast you can have dinner with the possibility to taste specialties of the gastronomy of our house and imported wines among which a very good Prosecco di Valdobbiadene.
A delicacy to try is the stuffed focaccia (wood-burning oven, of course), the even more special Sardinian bread carrasau style or the famous calamarata. For those who love fresh fish, that comes from the Indian Ocean and Olimpia also has the famous Kilifi mangrove oysters, which arrive every day from the creek alive and frozen.
These are the well-known delights of the Olimpia Club di Casuarina in Malindi, open every day for lunch, afternoon and dinner until 10pm.
For information and reservations: Tel. 0727754550
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