A la carte menu or refined dinner with real gastronomic goodies and an exceptional live duo, midnight toast at the Malindi waterfront club then all together at the White Elephant beach party to continue the evening: this is the New Year's Eve program at the Tangeri Lounge.
For the last evening of 2019, Chef Diego has combined the usual exhaustive à la carte menu with an ad hoc proposal consisting of parmesan flan on balsamic vinegar cream, green pappardelle with goose sauce, lamb cooked in a wood oven with roast potatoes and panna cotta with dulce de leche.
Wait for midnight with live music at full rhythm and blues by Daria and Teto and off with the first Kenyan 2020. For the Italian one, the club is twinned with the White Elephant beach party (see article here) with the resident DJ of Tangeri Macs and special guest Mario di Tommaso.